Read what others are saying about our award-winning English & Irish bangers and bacon, and other news about our specialty meat products. You can also subscribe to this news feed to stay up to date on our latest news and product promotions in the store.
We are pleased to announce that we've just contracted with UPS for all our online order shipping. Starting Oct. 17, all of Balson's bangers and bacon shipments will be entrusted to UPS 2nd day Air. Even better, this upgrade comes at no cost to our customer -- shipping to the continental 48 states will remain free of charge! Our customers pay a small handling fee to cover shipping materials, but there is no tax or shipping charges. For more info, visit our online store ( http://www.balsonbutchers.com/collections/store ) or our FAQ link ( http://www.balsonbutchers.com/pages/faqs ).
Also, please visit and become a fan of our growing Facebook page -- "British Bangers and Bacon", where you can receive more updates and interact with other Balson Butchers fans. ( http://www.facebook.com/pages/British-Bangers-and-Bacon/135839983268 ). Rumor has it, we'll have to change the name of that in the future with our expanding offerings -- more to come soon!
Cheers, The Balsons
Here it is, our revamped back bacon label….
Oliver Balson, President and Co-Founder of “Balsons USA”, says…”We are very pleased with the new back bacon label. We hoped to design an attractive label while capturing the combined English, Irish, Scottish, and Welsh traditions that our back bacon has come to symbolize for Ex-Pats here in the U.S., and we feel we’ve done so!” Balson’s bacon will continue to be packed in the same 8oz retail packaging with the new label design being implemented mid-October 2011.
Follow our blog to catch the latest news from the Balsons...Cheers!
We’re pleased to announce the launch of our “Balson Blog”, where you will now be able to access the latest news on products, pub and retail placements, upcoming promotionals, and everything else “Balson”! This 2011 summer brought quite a few changes for the Balsons – for starters, we’ve relocated our U.S. offices to beautiful Asheville, North Carolina. We feel this will provide an excellent platform in the future for distribution to the many fine pubs and restaurants in the Carolinas and into the Southeast U.S. Be sure to tell your favorite pubs down south about Balsons bangers and bacon.
We’ve also revamped much of our website ( http://www.balsonbutchers.com )! Be sure to check out our new “About Us” link ( http://www.balsonbutchers.com/pages/about ) which covers our history, recent regional awards from the U.K., a “mission statement” explaining why we do what we do, and select media articles and videos. For pub and shop owners, we have also added a “Wholesale” link ( http://www.balsonbutchers.com/blogs/pub-retail-locations ), where you can find more information on purchasing bulk items to suit your needs. Enjoy the pages, and remember, BUY BETTER, BUY BALSONS!